The Pizzelle Baker makes two 5" traditional Italian waffle cookes. Pizzelles can be hard and crisp, or soft and chewy, depending on the ingredients and method of preparation. Sandwich two pizzelles together and fill with cannoli cream or hazelnut spread. Pizzelle, while still warm, can also be rolled using a wooden dowel to create cannoli shells.
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The CucinaPro Pizzelle Nonstick Baker will make delicious pizzelles each impressed with a decorative pattern for the whole family
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Perfect European-style pizzelles
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Two 5" traditional snowflake treats cook evenly on the pizzelle maker's extra-thick baking plates
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This Pizzelle Nonstick Baker has extra thick heating plates that ensure even heat distribution
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The non-stick cooking grids allow for easy release and quick cleanup
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